Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 308.0
Total Fat 24.8 g
Saturated Fat 14.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.6 g
Cholesterol 209.5 mg
Sodium 27.7 mg
Potassium 58.7 mg
Total Carbohydrate 18.9 g
Dietary Fiber 0.0 g
Sugars 17.0 g
Protein 2.9 g
Vitamin A 20.5 %
Vitamin B-12 5.2 %
Vitamin B-6 2.6 %
Vitamin C 0.6 %
Vitamin D 10.5 %
Vitamin E 3.5 %
Calcium 5.2 %
Copper 0.6 %
Folate 4.4 %
Iron 1.7 %
Magnesium 1.2 %
Manganese 0.5 %
Niacin 0.2 %
Pantothenic Acid 4.6 %
Phosphorus 7.7 %
Riboflavin 7.4 %
Selenium 8.9 %
Thiamin 2.1 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creme Brulee

View the full Creme Brulee Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creme Brulee

205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))

46 calories of Granulated Sugar, (0.06 cup)

35 calories of Egg Yolk, (0.63 large)

16 calories of Granulated Sugar, (1 tsp)

5 calories of Vanilla Extract, (0.13 tbsp)


Nutrition & Calorie Comments  

you forgot to add the egg yolks on to the ingredients list =) and you only put the heavy whipping cream in as a cup on the calorie counter...do i use a cup or two cups? this recipe sounds delicious! i want to make sure i make it correctly =) thank you for posting!!