Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 473.8
Total Fat 28.2 g
Saturated Fat 12.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 10.1 g
Cholesterol 91.7 mg
Sodium 913.3 mg
Potassium 450.3 mg
Total Carbohydrate 27.7 g
Dietary Fiber 5.0 g
Sugars 12.2 g
Protein 26.5 g
Vitamin A 6.0 %
Vitamin B-12 33.2 %
Vitamin B-6 10.7 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 20.0 %
Copper 3.4 %
Folate 2.5 %
Iron 12.9 %
Magnesium 4.3 %
Manganese 0.7 %
Niacin 19.2 %
Pantothenic Acid 3.2 %
Phosphorus 11.6 %
Riboflavin 10.6 %
Selenium 19.1 %
Thiamin 3.3 %
Zinc 21.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sandra Lee's Chunky Chili

View the full Sandra Lee's Chunky Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sandra Lee's Chunky Chili

225 calories of Ground beef, lean, (3 oz)

83 calories of Cheese, Colby and Monterey Jack - fancy shredded, (0.25 cup)

57 calories of Newmans Own Marinara Sauce, (0.41 cup)

48 calories of Bush's Best Dark Red Kidney Beans, (0.23 cup)

23 calories of Breakstone Fat Free Sour Cream, (1.50 tbsp)

17 calories of Butter, whipped, (0.25 tbsp)

16 calories of Chili Seasoning - McCormick 1.25 oz packet, (0.13 serving)

7 calories of Vidalia Onion (1 Medium Onion = 5.3 oz), (0.66 oz)


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