Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 71.2
Total Fat 6.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 13.6 mg
Sodium 355.3 mg
Potassium 103.1 mg
Total Carbohydrate 3.2 g
Dietary Fiber 1.1 g
Sugars 0.3 g
Protein 1.9 g
Vitamin A 12.0 %
Vitamin B-12 0.3 %
Vitamin B-6 2.5 %
Vitamin C 45.8 %
Vitamin D 1.3 %
Vitamin E 4.2 %
Calcium 2.2 %
Copper 0.9 %
Folate 5.3 %
Iron 2.5 %
Magnesium 2.1 %
Manganese 4.2 %
Niacin 1.0 %
Pantothenic Acid 1.8 %
Phosphorus 2.6 %
Riboflavin 2.7 %
Selenium 1.3 %
Thiamin 1.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Broccoli Soup

View the full Cream of Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Broccoli Soup

33 calories of Heavy Whipping Cream, (0.04 cup, fluid (yields 2 cups whipped))

20 calories of Olive Oil, (0.17 tbsp)

8 calories of Broccoli, fresh, (0.33 cup, chopped)

5 calories of Low Sodium Chicken Broth - Trader Joe's, (0.33 cup)

3 calories of Red Onion, raw (chopped), (0.04 cup)

1 calories of Pepper, white, (0.17 tsp)

0 calories of Garlic Minced, (0.17 tsp)

0 calories of Kosher Salt, (0.17 tsp)


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