Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 294.8
Total Fat 17.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 12.8 g
Cholesterol 0.0 mg
Sodium 131.9 mg
Potassium 185.6 mg
Total Carbohydrate 31.2 g
Dietary Fiber 4.8 g
Sugars 14.6 g
Protein 4.3 g
Vitamin A 12.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 11.4 %
Calcium 5.2 %
Copper 4.2 %
Folate 12.4 %
Iron 7.6 %
Magnesium 6.5 %
Manganese 9.7 %
Niacin 1.5 %
Pantothenic Acid 1.0 %
Phosphorus 5.1 %
Riboflavin 2.1 %
Selenium 0.9 %
Thiamin 5.6 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in texas cavier

View the full texas cavier Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of texas cavier

153 calories of Olive Oil, (0.08 cup)

46 calories of Granulated Sugar, (0.06 cup)

39 calories of Beans, black, (0.17 cup)

26 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, with salt, (0.17 cup)

19 calories of Green Giant White Shoepeg Corn, (0.08 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Pimentos, (0.08 cup)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Cider Vinegar, (0.04 cup)


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