Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 211.1
Total Fat 11.4 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.5 g
Cholesterol 66.2 mg
Sodium 188.1 mg
Potassium 360.7 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.4 g
Sugars 0.3 g
Protein 21.5 g
Vitamin A 4.3 %
Vitamin B-12 47.5 %
Vitamin B-6 20.2 %
Vitamin C 3.8 %
Vitamin D 0.6 %
Vitamin E 2.0 %
Calcium 15.1 %
Copper 4.9 %
Folate 3.7 %
Iron 12.3 %
Magnesium 7.1 %
Manganese 2.9 %
Niacin 15.8 %
Pantothenic Acid 4.0 %
Phosphorus 26.5 %
Riboflavin 14.7 %
Selenium 22.6 %
Thiamin 8.0 %
Zinc 29.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Poblano Steak Chili

View the full Roasted Poblano Steak Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Poblano Steak Chili

228 calories of Beef chuck, arm pot roast, (0.17 lb)

76 calories of Cheddar Cheese, (0.67 oz)

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Regular Beer, (0.08 can or bottle (12 fl oz))

5 calories of Onions, raw, (0.08 large)

2 calories of Canned Tomatoes, (0.08 large)

1 calories of Garlic, (0.33 cloves)


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