Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 219.9
Total Fat 13.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.6 g
Cholesterol 42.5 mg
Sodium 551.1 mg
Potassium 375.6 mg
Total Carbohydrate 11.4 g
Dietary Fiber 2.5 g
Sugars 1.5 g
Protein 13.3 g
Vitamin A 39.2 %
Vitamin B-12 23.5 %
Vitamin B-6 13.3 %
Vitamin C 23.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.0 %
Copper 5.8 %
Folate 5.5 %
Iron 9.9 %
Magnesium 6.7 %
Manganese 8.0 %
Niacin 21.1 %
Pantothenic Acid 4.0 %
Phosphorus 12.6 %
Riboflavin 10.7 %
Selenium 14.3 %
Thiamin 6.7 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hamburger Vegetable Soup

View the full Hamburger Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hamburger Vegetable Soup

150 calories of Ground beef, lean, (2 oz)

25 calories of Hashed Browns (hash browned potatoes), (0.06 cup)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

8 calories of Beef broth, bouillon, consomme, (0.50 cup)

7 calories of Del Monte Petite Cut Diced Tomatoes, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.13 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Basil, (0.06 tbsp)


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