Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 293.2
Total Fat 15.8 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.4 g
Cholesterol 178.7 mg
Sodium 238.4 mg
Potassium 160.3 mg
Total Carbohydrate 24.8 g
Dietary Fiber 1.4 g
Sugars 1.3 g
Protein 12.7 g
Vitamin A 11.5 %
Vitamin B-12 10.5 %
Vitamin B-6 6.5 %
Vitamin C 7.0 %
Vitamin D 9.6 %
Vitamin E 3.0 %
Calcium 12.0 %
Copper 5.1 %
Folate 18.1 %
Iron 9.6 %
Magnesium 6.3 %
Manganese 12.7 %
Niacin 9.1 %
Pantothenic Acid 7.3 %
Phosphorus 19.0 %
Riboflavin 20.0 %
Selenium 42.9 %
Thiamin 15.6 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Carbonara

View the full Spaghetti Carbonara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Carbonara

119 calories of Spaghetti, cooked without added salt (pasta), (75.67 grams)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

48 calories of Egg, fresh, whole, raw, (0.67 large)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

18 calories of Parmesan Cheese, grated, (0.04 cup)

8 calories of Milk, 1%, (0.08 cup)

2 calories of Garlic, (0.50 cloves)

2 calories of Lemon Juice, (0.17 lemon yields)


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