Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 179.6
Total Fat 10.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.8 g
Cholesterol 36.6 mg
Sodium 183.2 mg
Potassium 77.5 mg
Total Carbohydrate 17.9 g
Dietary Fiber 2.7 g
Sugars 2.8 g
Protein 4.8 g
Vitamin A 1.5 %
Vitamin B-12 3.3 %
Vitamin B-6 1.5 %
Vitamin C 0.5 %
Vitamin D 1.1 %
Vitamin E 10.3 %
Calcium 6.7 %
Copper 0.5 %
Folate 1.7 %
Iron 1.2 %
Magnesium 1.5 %
Manganese 0.7 %
Niacin 0.3 %
Pantothenic Acid 2.5 %
Phosphorus 5.4 %
Riboflavin 5.3 %
Selenium 4.7 %
Thiamin 1.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh fig muffins

View the full Fresh fig muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh fig muffins

77 calories of Canola Oil, (0.04 cup)

69 calories of Whole Wheat Flour, (0.17 cup)

12 calories of Yogurt, plain, low fat, (0.08 cup (8 fl oz))

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Figs, fresh, (8.33 grams)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Fresh Lemon Peel / Zest, raw, 1 tsp, (0.08 serving)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.08 dash)


No nutrition or calorie comments found.