Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 419.6
Total Fat 22.4 g
Saturated Fat 5.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 13.0 g
Cholesterol 202.2 mg
Sodium 676.2 mg
Potassium 604.4 mg
Total Carbohydrate 29.0 g
Dietary Fiber 4.2 g
Sugars 1.0 g
Protein 29.2 g
Vitamin A 32.9 %
Vitamin B-12 14.6 %
Vitamin B-6 29.3 %
Vitamin C 78.2 %
Vitamin D 3.3 %
Vitamin E 12.3 %
Calcium 12.6 %
Copper 16.6 %
Folate 28.6 %
Iron 19.3 %
Magnesium 10.8 %
Manganese 21.4 %
Niacin 59.9 %
Pantothenic Acid 12.4 %
Phosphorus 32.5 %
Riboflavin 30.0 %
Selenium 43.3 %
Thiamin 25.9 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken and egg soup with pastina

View the full chicken and egg soup with pastina Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken and egg soup with pastina

115 calories of Olive Oil, (0.06 cup)

107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)

105 calories of Barilla Pastina, (1 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

24 calories of Feta Cheese, (0.06 cup, crumbled)

11 calories of Lemons, (0.50 fruit without seeds)

7 calories of Onions, raw, (0.25 small)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

3 calories of Spinach, fresh, (0.50 cup)


No nutrition or calorie comments found.