Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 517.4 | Total Fat | 31.0 g |
---|---|
Saturated Fat | 4.4 g |
Polyunsaturated Fat | 13.2 g |
Monounsaturated Fat | 11.4 g |
Cholesterol | 0.5 mg |
Sodium | 308.8 mg |
Potassium | 770.6 mg |
Total Carbohydrate | 43.6 g |
Dietary Fiber | 8.5 g |
Sugars | 7.1 g |
Protein | 23.3 g |
Vitamin A | 39.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 19.5 % |
Vitamin C | 28.4 % |
Vitamin D | 0.0 % |
Vitamin E | 14.5 % |
Calcium | 38.9 % |
Copper | 49.7 % |
Folate | 36.0 % |
Iron | 34.7 % |
Magnesium | 40.5 % |
Manganese | 104.7 % |
Niacin | 24.4 % |
Pantothenic Acid | 9.8 % |
Phosphorus | 39.0 % |
Riboflavin | 12.7 % |
Selenium | 28.6 % |
Thiamin | 25.5 % |
Zinc | 22.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rice Paper Rolls - 2 rolls
View the full Rice Paper Rolls - 2 rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rice Paper Rolls - 2 rolls
166 calories of Peanuts, dry-roasted, (1 oz)
154 calories of Tofu, fried, (2 oz)
70 calories of Rice Paper, (20 gram(s))
52 calories of Sesame Seeds, (1 tbsp)
35 calories of Hoisin Sauce, (1 tbsp)
22 calories of Cucumber (peeled), (20 stick (4" long))
10 calories of Scallions, raw, (2 medium (4-1/8" long))
4 calories of Garlic, (1 tsp)
3 calories of Spinach, fresh, (0.50 cup)
2 calories of Ginger Root, (1 tsp)
1 calories of Basil, (4 leaves)
Calories per serving of Rice Paper Rolls - 2 rolls
166 calories of Peanuts, dry-roasted, (1 oz)
154 calories of Tofu, fried, (2 oz)
70 calories of Rice Paper, (20 gram(s))
52 calories of Sesame Seeds, (1 tbsp)
35 calories of Hoisin Sauce, (1 tbsp)
22 calories of Cucumber (peeled), (20 stick (4" long))
10 calories of Scallions, raw, (2 medium (4-1/8" long))
4 calories of Garlic, (1 tsp)
3 calories of Spinach, fresh, (0.50 cup)
2 calories of Ginger Root, (1 tsp)
1 calories of Basil, (4 leaves)
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