Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 106.4 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 2.8 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 0.0 mg |
Sodium | 155.0 mg |
Potassium | 409.6 mg |
Total Carbohydrate | 7.2 g |
Dietary Fiber | 3.1 g |
Sugars | 0.2 g |
Protein | 6.5 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 14.2 % |
Vitamin C | 89.6 % |
Vitamin D | 0.0 % |
Vitamin E | 4.6 % |
Calcium | 6.9 % |
Copper | 6.3 % |
Folate | 19.1 % |
Iron | 7.1 % |
Magnesium | 11.7 % |
Manganese | 31.2 % |
Niacin | 3.8 % |
Pantothenic Acid | 7.8 % |
Phosphorus | 11.7 % |
Riboflavin | 5.3 % |
Selenium | 7.7 % |
Thiamin | 5.8 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cauli-flied Rice - 1 cup
View the full Cauli-flied Rice - 1 cup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cauli-flied Rice - 1 cup
38 calories of Tofu, extra firm, (40 grams)
37 calories of Canola Oil, (0.30 tbsp)
29 calories of Cauliflower, raw, (0.20 head, medium (5-6" dia))
1 calories of Garlic, (0.20 clove)
1 calories of Curry powder, (0.10 tsp)
1 calories of Ginger, ground, (0.10 tsp)
0 calories of Salt, (0.05 tsp)
Calories per serving of Cauli-flied Rice - 1 cup
38 calories of Tofu, extra firm, (40 grams)
37 calories of Canola Oil, (0.30 tbsp)
29 calories of Cauliflower, raw, (0.20 head, medium (5-6" dia))
1 calories of Garlic, (0.20 clove)
1 calories of Curry powder, (0.10 tsp)
1 calories of Ginger, ground, (0.10 tsp)
0 calories of Salt, (0.05 tsp)
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