Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 310.7
Total Fat 6.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.9 g
Cholesterol 58.4 mg
Sodium 998.7 mg
Potassium 477.0 mg
Total Carbohydrate 34.8 g
Dietary Fiber 5.6 g
Sugars 2.3 g
Protein 28.0 g
Vitamin A 66.7 %
Vitamin B-12 8.1 %
Vitamin B-6 30.1 %
Vitamin C 10.7 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 7.6 %
Copper 4.1 %
Folate 5.6 %
Iron 5.2 %
Magnesium 9.3 %
Manganese 6.1 %
Niacin 53.4 %
Pantothenic Acid 10.0 %
Phosphorus 23.0 %
Riboflavin 9.1 %
Selenium 25.1 %
Thiamin 7.6 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Dumpling Soup

View the full Chicken and Dumpling Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Dumpling Soup

110 calories of Chicken Breast (cooked), no skin, roasted, (3.20 ounces)

81 calories of Whole Wheat Flour, (0.20 cup)

38 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.27 cup)

38 calories of Campbell's Condensed Soup - 98% Fat Free Cream of Mushroom, (0.27 cup)

14 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.40 serving)

11 calories of Onions, raw, (0.20 large)

10 calories of Carrots, raw, (0.20 cup, chopped)

8 calories of Milk, nonfat, (0.10 cup)

4 calories of Celery, raw, (0.20 cup, diced)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.20 cup)


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