Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 444.5
Total Fat 11.5 g
Saturated Fat 4.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 3.9 g
Cholesterol 59.1 mg
Sodium 941.9 mg
Potassium 782.6 mg
Total Carbohydrate 59.6 g
Dietary Fiber 9.2 g
Sugars 4.1 g
Protein 25.5 g
Vitamin A 2.4 %
Vitamin B-12 5.9 %
Vitamin B-6 16.5 %
Vitamin C 27.9 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 22.5 %
Copper 14.5 %
Folate 5.8 %
Iron 14.0 %
Magnesium 16.3 %
Manganese 99.1 %
Niacin 23.2 %
Pantothenic Acid 13.2 %
Phosphorus 34.5 %
Riboflavin 14.0 %
Selenium 66.7 %
Thiamin 15.2 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Spaghetti Bake

View the full Chicken Spaghetti Bake Recipe & Instructions
Submitted by: SLCCOLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Spaghetti Bake

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

88 calories of Healthy Request Cream of Mushroom Soup, (0.63 cup)

62 calories of Chicken Thigh, (0.75 thigh, bone and skin removed)

59 calories of Parmesan Cheese, grated, (0.13 cup)

40 calories of Nabisco Ritz Crackers (5 crackers), (0.50 serving)

15 calories of Bird's Eye Broccoli Florets, (0.50 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


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