Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 236.9
Total Fat 15.0 g
Saturated Fat 7.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.2 g
Cholesterol 51.7 mg
Sodium 251.7 mg
Potassium 92.5 mg
Total Carbohydrate 21.1 g
Dietary Fiber 1.1 g
Sugars 3.2 g
Protein 4.4 g
Vitamin A 3.7 %
Vitamin B-12 3.1 %
Vitamin B-6 1.5 %
Vitamin C 4.2 %
Vitamin D 0.8 %
Vitamin E 1.4 %
Calcium 5.2 %
Copper 0.8 %
Folate 1.7 %
Iron 5.6 %
Magnesium 1.0 %
Manganese 2.7 %
Niacin 5.5 %
Pantothenic Acid 1.5 %
Phosphorus 5.1 %
Riboflavin 9.2 %
Selenium 4.0 %
Thiamin 7.6 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Coffee Cake

View the full Blueberry Coffee Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Coffee Cake

100 calories of Butter, Smart Balance 50/50 Butter Blend, (1 tbsp)

64 calories of Organic All-Purpose White Flour, (0.16 cup)

25 calories of Low fat cream cheese, (10.63 grams)

13 calories of Butter, unsalted, (0.13 tbsp)

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of Blueberries, fresh, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Splenda Granulated, (0.08 cup)


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