Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 250.2
Total Fat 19.0 g
Saturated Fat 5.8 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 6.6 g
Cholesterol 55.0 mg
Sodium 208.5 mg
Potassium 112.1 mg
Total Carbohydrate 16.5 g
Dietary Fiber 0.8 g
Sugars 12.6 g
Protein 5.5 g
Vitamin A 4.5 %
Vitamin B-12 2.5 %
Vitamin B-6 3.9 %
Vitamin C 0.0 %
Vitamin D 1.3 %
Vitamin E 7.5 %
Calcium 2.1 %
Copper 1.1 %
Folate 3.9 %
Iron 2.9 %
Magnesium 5.9 %
Manganese 3.0 %
Niacin 8.7 %
Pantothenic Acid 2.6 %
Phosphorus 7.7 %
Riboflavin 5.2 %
Selenium 6.3 %
Thiamin 1.2 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in peanut butter gooey butter cake

View the full peanut butter gooey butter cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of peanut butter gooey butter cake

76 calories of Peanut Butter, smooth style, with salt, (0.05 cup)

64 calories of Imperial Stick Margarine, (0.80 tbsp)

47 calories of Powdered Sugar, (0.10 cup, unsifted)

39 calories of Cream Cheese, (0.40 oz)

14 calories of Egg, fresh, whole, raw, (0.20 large)

9 calories of Betty Crocker, Super Moist Triple Chocolate Fudge cake mix (dry), (0.60 serving)

0 calories of imitation vanilla flavoring, (0.05 tsp)


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