Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 20.7
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 45.2 mg
Potassium 180.1 mg
Total Carbohydrate 4.8 g
Dietary Fiber 1.0 g
Sugars 0.1 g
Protein 0.8 g
Vitamin A 20.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 37.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 0.8 %
Copper 3.2 %
Folate 3.3 %
Iron 2.2 %
Magnesium 2.4 %
Manganese 5.0 %
Niacin 2.3 %
Pantothenic Acid 1.8 %
Phosphorus 2.2 %
Riboflavin 2.3 %
Selenium 0.6 %
Thiamin 3.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salsa Fresca

View the full Salsa Fresca Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salsa Fresca

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Peppers, hot chili, red, fresh, (0.13 pepper)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Garlic, (0.13 clove)

0 calories of Cilantro, raw, (0.25 tbsp)

0 calories of Salt, (0.25 dash)


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