Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 450.0
Total Fat 40.7 g
Saturated Fat 25.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.6 g
Cholesterol 136.5 mg
Sodium 264.0 mg
Potassium 205.4 mg
Total Carbohydrate 17.0 g
Dietary Fiber 1.4 g
Sugars 0.7 g
Protein 11.3 g
Vitamin A 28.2 %
Vitamin B-12 3.4 %
Vitamin B-6 7.0 %
Vitamin C 3.3 %
Vitamin D 11.7 %
Vitamin E 3.6 %
Calcium 18.2 %
Copper 9.6 %
Folate 10.3 %
Iron 6.9 %
Magnesium 5.2 %
Manganese 9.1 %
Niacin 16.7 %
Pantothenic Acid 9.4 %
Phosphorus 12.5 %
Riboflavin 13.4 %
Selenium 22.5 %
Thiamin 9.5 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettuccini Alfredo

View the full Fettuccini Alfredo Recipe & Instructions
Submitted by: CHANDRAH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettuccini Alfredo

275 calories of Heavy Whipping Cream, (2.67 fl oz)

73 calories of Spaghetti, cooked without added salt (pasta), (0.33 cup)

68 calories of Butter, salted, (0.67 tbsp)

20 calories of Kraft Parmesan Cheese, (2 tsp)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

7 calories of Mushrooms, cooked, (0.17 cup pieces)

1 calories of Garlic, (0.33 clove)


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