Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 257.5
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 45.6 mg
Sodium 114.7 mg
Potassium 534.3 mg
Total Carbohydrate 34.2 g
Dietary Fiber 3.4 g
Sugars 2.2 g
Protein 23.7 g
Vitamin A 115.2 %
Vitamin B-12 5.0 %
Vitamin B-6 25.6 %
Vitamin C 13.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 4.5 %
Copper 4.1 %
Folate 7.8 %
Iron 13.1 %
Magnesium 8.7 %
Manganese 5.3 %
Niacin 59.9 %
Pantothenic Acid 8.3 %
Phosphorus 18.2 %
Riboflavin 16.9 %
Selenium 21.2 %
Thiamin 6.1 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup-Crock pot style

View the full Chicken Noodle Soup-Crock pot style Recipe & Instructions
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup-Crock pot style

140 calories of Egg Free Pasta 1 serving, (1.33 oz)

94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)

13 calories of Baby Carrots, raw, (37.67 grams)

8 calories of Celery, raw, (0.83 stalk, large (11"-12" long))

7 calories of Onion - Yellow - 1 med. (2 1/2 dia), (0.17 serving)

1 calories of Rosemary, dried, (0.17 tsp)

0 calories of Thyme, fresh, (0.17 tsp)

0 calories of Basil, (0.17 leaves)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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