Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 113.3
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 389.4 mg
Potassium 124.9 mg
Total Carbohydrate 10.8 g
Dietary Fiber 1.2 g
Sugars 1.1 g
Protein 2.2 g
Vitamin A 10.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 73.1 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 1.7 %
Copper 2.0 %
Folate 8.7 %
Iron 4.0 %
Magnesium 2.8 %
Manganese 9.8 %
Niacin 4.0 %
Pantothenic Acid 3.2 %
Phosphorus 3.3 %
Riboflavin 3.1 %
Selenium 3.6 %
Thiamin 4.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Rice

View the full Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Rice

40 calories of Sesame Oil, (0.33 tbsp)

35 calories of White Rice, long grain, cooked, (0.17 cup)

20 calories of Olive Oil, (0.17 tbsp)

7 calories of Kikkoman Lite Soy Sauce, (0.67 tbsp)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

4 calories of Broccoli, fresh, (0.17 cup, chopped)

3 calories of Scallions, raw, (0.08 cup, chopped)

0 calories of Ginger Root, (0.17 tsp)


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