Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 124.7
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 7.5 mg
Potassium 668.0 mg
Total Carbohydrate 27.7 g
Dietary Fiber 6.8 g
Sugars 1.4 g
Protein 9.3 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.0 %
Copper 0.7 %
Folate 0.9 %
Iron 13.6 %
Magnesium 0.4 %
Manganese 1.1 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.4 %
Selenium 0.1 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker "refried" beans

View the full Slow-Cooker "refried" beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker "refried" beans

117 calories of Great Value Dried Pinto Beans, (1.60 oz)

6 calories of Onions, raw, (0.10 cup, chopped)

1 calories of Red Chili Pepper Flakes, (0.10 tsp)

1 calories of Cilantro, dried, (0.10 tbsp)

0 calories of Lime Juice, (0.05 lime yields)

0 calories of Bay Leaf, (0.10 serving)

0 calories of *McCormick ground cumin, (0.03 tbsp)

0 calories of chilis dried, (0.30 tsp)


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