Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 124.7 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 7.5 mg |
Potassium | 668.0 mg |
Total Carbohydrate | 27.7 g |
Dietary Fiber | 6.8 g |
Sugars | 1.4 g |
Protein | 9.3 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.1 % |
Vitamin C | 9.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 6.0 % |
Copper | 0.7 % |
Folate | 0.9 % |
Iron | 13.6 % |
Magnesium | 0.4 % |
Manganese | 1.1 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.7 % |
Riboflavin | 0.4 % |
Selenium | 0.1 % |
Thiamin | 0.6 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow-Cooker "refried" beans
View the full Slow-Cooker "refried" beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow-Cooker "refried" beans
117 calories of Great Value Dried Pinto Beans, (1.60 oz)
6 calories of Onions, raw, (0.10 cup, chopped)
1 calories of Red Chili Pepper Flakes, (0.10 tsp)
1 calories of Cilantro, dried, (0.10 tbsp)
0 calories of Lime Juice, (0.05 lime yields)
0 calories of Bay Leaf, (0.10 serving)
0 calories of *McCormick ground cumin, (0.03 tbsp)
0 calories of chilis dried, (0.30 tsp)
Calories per serving of Slow-Cooker "refried" beans
117 calories of Great Value Dried Pinto Beans, (1.60 oz)
6 calories of Onions, raw, (0.10 cup, chopped)
1 calories of Red Chili Pepper Flakes, (0.10 tsp)
1 calories of Cilantro, dried, (0.10 tbsp)
0 calories of Lime Juice, (0.05 lime yields)
0 calories of Bay Leaf, (0.10 serving)
0 calories of *McCormick ground cumin, (0.03 tbsp)
0 calories of chilis dried, (0.30 tsp)