Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 460.4
Total Fat 7.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 25.0 mg
Sodium 1,421.9 mg
Potassium 133.3 mg
Total Carbohydrate 76.4 g
Dietary Fiber 6.6 g
Sugars 3.9 g
Protein 20.8 g
Vitamin A 32.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.1 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 13.4 %
Copper 2.4 %
Folate 2.8 %
Iron 8.8 %
Magnesium 2.1 %
Manganese 5.8 %
Niacin 1.6 %
Pantothenic Acid 1.1 %
Phosphorus 2.1 %
Riboflavin 1.7 %
Selenium 0.7 %
Thiamin 2.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Prevention Beef Corn & Refried Bean Enchilada


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Prevention Beef Corn & Refried Bean Enchilada

211 calories of Goya Rice and Black Beans, (0.33 cup)

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

57 calories of Ground Beef 93% Lean, (1.33 oz)

16 calories of La Victoria Enchilada Sauce, (47.23 grams)

14 calories of Weight Watcher's Natural Mexican Style Cheese (1/3 cup=1 serv), (0.17 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

3 calories of Chili powder, (0.33 tsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Oregano, ground, (0.17 tsp)


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