Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 213.7 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 437.8 mg |
Potassium | 29.3 mg |
Total Carbohydrate | 45.6 g |
Dietary Fiber | 4.8 g |
Sugars | 0.1 g |
Protein | 7.3 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.6 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.6 % |
Copper | 2.2 % |
Folate | 12.5 % |
Iron | 7.1 % |
Magnesium | 1.7 % |
Manganese | 9.4 % |
Niacin | 8.1 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 3.0 % |
Riboflavin | 7.9 % |
Selenium | 13.2 % |
Thiamin | 14.3 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in No-Knead Ciabatta Bread
View the full No-Knead Ciabatta Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of No-Knead Ciabatta Bread
114 calories of Whole Wheat Flour, (0.28 cup)
100 calories of Flour, white, (0.22 cup)
0 calories of Yeast, Fleischmann's Active Dry (1/4 tsp), (0.13 serving)
0 calories of Salt, (0.19 tsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of No-Knead Ciabatta Bread
114 calories of Whole Wheat Flour, (0.28 cup)
100 calories of Flour, white, (0.22 cup)
0 calories of Yeast, Fleischmann's Active Dry (1/4 tsp), (0.13 serving)
0 calories of Salt, (0.19 tsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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