Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 193.0
Total Fat 15.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.7 g
Cholesterol 79.7 mg
Sodium 47.5 mg
Potassium 284.2 mg
Total Carbohydrate 9.0 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 5.3 g
Vitamin A 2.5 %
Vitamin B-12 3.1 %
Vitamin B-6 6.1 %
Vitamin C 17.3 %
Vitamin D 2.4 %
Vitamin E 9.4 %
Calcium 1.6 %
Copper 3.7 %
Folate 4.9 %
Iron 3.9 %
Magnesium 3.4 %
Manganese 4.3 %
Niacin 3.0 %
Pantothenic Acid 3.8 %
Phosphorus 6.7 %
Riboflavin 6.6 %
Selenium 8.7 %
Thiamin 3.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tortilla Espanola (Traditional Spanish Omelet)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tortilla Espanola (Traditional Spanish Omelet)

115 calories of Olive Oil, (0.06 cup)

35 calories of Red Potato, (50 grams)

27 calories of Egg, fresh, whole, raw, (0.38 large)

6 calories of Egg white, large, (0.38 serving)

3 calories of Onions, raw, (0.13 small)


No nutrition or calorie comments found.