Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 389.8
Total Fat 23.0 g
Saturated Fat 7.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.2 g
Cholesterol 58.1 mg
Sodium 1,282.2 mg
Potassium 468.1 mg
Total Carbohydrate 25.0 g
Dietary Fiber 5.9 g
Sugars 3.5 g
Protein 22.6 g
Vitamin A 100.7 %
Vitamin B-12 11.8 %
Vitamin B-6 41.3 %
Vitamin C 121.2 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 23.7 %
Copper 19.4 %
Folate 16.2 %
Iron 22.7 %
Magnesium 11.7 %
Manganese 23.4 %
Niacin 41.1 %
Pantothenic Acid 14.0 %
Phosphorus 30.7 %
Riboflavin 27.3 %
Selenium 28.4 %
Thiamin 9.7 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in College Student Chicken Salad

View the full College Student Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of College Student Chicken Salad

110 calories of Ken's Balsamic & Basil Vinaigrette, (2 tbsp)

75 calories of Feta Cheese, (1 oz)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

40 calories of Black Olives, (6 jumbo)

15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))

8 calories of Peppers, sweet, red, fresh, (3 ring (3" dia, 1/4" thick))

8 calories of Portabella Mushrooms, (30 grams)


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