Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 417.7
Total Fat 21.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 7.9 g
Monounsaturated Fat 8.3 g
Cholesterol 35.6 mg
Sodium 265.4 mg
Potassium 144.3 mg
Total Carbohydrate 53.5 g
Dietary Fiber 4.5 g
Sugars 16.5 g
Protein 7.9 g
Vitamin A 1.2 %
Vitamin B-12 2.4 %
Vitamin B-6 5.2 %
Vitamin C 0.6 %
Vitamin D 1.1 %
Vitamin E 8.2 %
Calcium 7.1 %
Copper 13.8 %
Folate 5.1 %
Iron 5.0 %
Magnesium 7.4 %
Manganese 28.0 %
Niacin 1.7 %
Pantothenic Acid 2.8 %
Phosphorus 9.4 %
Riboflavin 5.7 %
Selenium 5.6 %
Thiamin 4.1 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread (Whole wheat &flax)

View the full Banana Bread (Whole wheat &flax) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread (Whole wheat &flax)

102 calories of Walnuts, (0.13 cup, chopped)

76 calories of Olive Oil, (0.04 cup)

69 calories of Whole Wheat Flour, (0.17 cup)

62 calories of Honey, (0.06 cup)

45 calories of bananna small 6-7", (0.50 serving)

33 calories of Brown Sugar, (0.04 cup, packed)

18 calories of *Flax Seed Meal (ground flax), (0.50 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Yogurt, plain, skim milk, (0.04 cup (8 fl oz))

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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