Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 264.4 | Total Fat | 12.4 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 31.7 mg |
Sodium | 2,166.6 mg |
Potassium | 1,018.3 mg |
Total Carbohydrate | 10.9 g |
Dietary Fiber | 2.4 g |
Sugars | 2.1 g |
Protein | 27.7 g |
Vitamin A | 4.3 % | Vitamin B-12 | 40.0 % |
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Vitamin B-6 | 20.9 % |
Vitamin C | 52.9 % |
Vitamin D | 0.0 % |
Vitamin E | 4.4 % |
Calcium | 6.8 % |
Copper | 22.3 % |
Folate | 12.8 % |
Iron | 18.0 % |
Magnesium | 8.5 % |
Manganese | 41.2 % |
Niacin | 52.8 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 33.6 % |
Riboflavin | 16.5 % |
Selenium | 26.8 % |
Thiamin | 9.1 % |
Zinc | 19.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in SWEET AND SOUR CABBAGE SOUP
View the full SWEET AND SOUR CABBAGE SOUP Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of SWEET AND SOUR CABBAGE SOUP
87 calories of Flank Steak, (2 oz)
39 calories of Olive Oil, (0.33 tbsp)
18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))
13 calories of Chicken Broth, (1.33 cup (8 fl oz))
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Crushed Tomatoes, (16.67 grams)
2 calories of Lemons, (0.08 fruit without seeds)
1 calories of Onions, raw, (0.17 slice, medium (1/8" thick))
Calories per serving of SWEET AND SOUR CABBAGE SOUP
87 calories of Flank Steak, (2 oz)
39 calories of Olive Oil, (0.33 tbsp)
18 calories of Cabbage, fresh, (0.08 head, medium (about 5-3/4" dia))
13 calories of Chicken Broth, (1.33 cup (8 fl oz))
8 calories of Granulated Sugar, (0.50 tsp)
5 calories of Crushed Tomatoes, (16.67 grams)
2 calories of Lemons, (0.08 fruit without seeds)
1 calories of Onions, raw, (0.17 slice, medium (1/8" thick))
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