Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 256.6
Total Fat 12.6 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 58.4 mg
Sodium 202.3 mg
Potassium 72.7 mg
Total Carbohydrate 31.2 g
Dietary Fiber 0.8 g
Sugars 7.1 g
Protein 4.7 g
Vitamin A 9.6 %
Vitamin B-12 2.0 %
Vitamin B-6 1.5 %
Vitamin C 0.3 %
Vitamin D 0.8 %
Vitamin E 1.6 %
Calcium 6.6 %
Copper 2.5 %
Folate 3.1 %
Iron 3.1 %
Magnesium 2.5 %
Manganese 10.8 %
Niacin 2.1 %
Pantothenic Acid 2.8 %
Phosphorus 7.7 %
Riboflavin 4.6 %
Selenium 18.7 %
Thiamin 3.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coffee House Scones

View the full Coffee House Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coffee House Scones

114 calories of Wheat flour, white, all-purpose, unenriched, (0.25 cup)

98 calories of Butter, unsalted, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Buttermilk, lowfat, (0.08 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


Nutrition & Calorie Comments  

I used this as a base recipe for strawberry scones. I only used 3Tbsp sugar, replaced butter with vegetable shortening, and used yogurt whey for buttermilk. They were very tasty! I think the original recipe would be great too.