Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 133.6
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.5 mg
Sodium 414.1 mg
Potassium 126.2 mg
Total Carbohydrate 27.8 g
Dietary Fiber 2.9 g
Sugars 0.8 g
Protein 5.9 g
Vitamin A 1.2 %
Vitamin B-12 1.7 %
Vitamin B-6 2.7 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 11.1 %
Copper 2.0 %
Folate 3.8 %
Iron 4.0 %
Magnesium 5.2 %
Manganese 5.0 %
Niacin 3.4 %
Pantothenic Acid 2.9 %
Phosphorus 9.5 %
Riboflavin 4.6 %
Selenium 3.3 %
Thiamin 3.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Whole Wheat Corn Bread

View the full Low Calorie Whole Wheat Corn Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Whole Wheat Corn Bread

45 calories of Whole Wheat Flour, (0.11 cup)

35 calories of Yellow Cornmeal, (0.08 cup)

19 calories of Yellow Sweet Corn, Canned, (0.11 can (12 oz) yields)

14 calories of Honey, (0.22 tbsp)

9 calories of Milk, nonfat, (0.11 cup)

7 calories of Egg white, fresh, (0.44 large)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Baking Powder, (0.28 tsp)

0 calories of Salt, (0.08 tsp)


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