Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 550.8
Total Fat 18.4 g
Saturated Fat 6.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.7 g
Cholesterol 102.6 mg
Sodium 1,614.8 mg
Potassium 631.7 mg
Total Carbohydrate 47.0 g
Dietary Fiber 17.4 g
Sugars 5.9 g
Protein 44.5 g
Vitamin A 35.4 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 8.5 %
Copper 17.6 %
Folate 29.7 %
Iron 24.9 %
Magnesium 16.3 %
Manganese 29.5 %
Niacin 5.3 %
Pantothenic Acid 3.8 %
Phosphorus 21.8 %
Riboflavin 11.7 %
Selenium 4.1 %
Thiamin 16.4 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Bean Chili

View the full Beef and Bean Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Bean Chili

284 calories of 85 % ground beef, (4 oz)

181 calories of Beans, red kidney, (0.83 cup)

46 calories of Crushed Tomatoes, Furmano's canned, (0.58 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

8 calories of Diced Tomatoes & Green Chilies (RoTel), (0.42 serving)

5 calories of McCormick Hot Mexican Style Chili Powder, (0.50 tsp)

5 calories of Beef Broth, Swanson's lower sodium (1 cup), (0.33 serving)

0 calories of MCCORMICK Ground Cinnamon, (0.08 tsp)

0 calories of 2 tbsp crushed cilantro leaves, (0.17 serving)

0 calories of *McCormick ground cumin, (0.17 tbsp)

0 calories of White Pepper, (0.08 tsp)

0 calories of Celery Salt, (0.08 tsp)


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