Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 159.1 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 61.9 mg |
Sodium | 322.0 mg |
Potassium | 396.5 mg |
Total Carbohydrate | 8.5 g |
Dietary Fiber | 1.4 g |
Sugars | 1.3 g |
Protein | 19.6 g |
Vitamin A | 13.3 % | Vitamin B-12 | 24.2 % |
---|---|
Vitamin B-6 | 16.2 % |
Vitamin C | 11.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 1.9 % |
Copper | 9.7 % |
Folate | 7.9 % |
Iron | 14.3 % |
Magnesium | 7.6 % |
Manganese | 10.3 % |
Niacin | 24.7 % |
Pantothenic Acid | 6.3 % |
Phosphorus | 19.5 % |
Riboflavin | 14.8 % |
Selenium | 32.1 % |
Thiamin | 11.6 % |
Zinc | 24.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Home made beef and chicken noggle vegetable soup
View the full Home made beef and chicken noggle vegetable soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Home made beef and chicken noggle vegetable soup
92 calories of Beef, top sirloin, (1.60 oz)
22 calories of Chicken Thigh, (0.27 thigh, bone and skin removed)
22 calories of Egg Noodles, enriched, (0.20 oz)
5 calories of Mixed Vegetables, frozen, (0.03 package (10 oz))
4 calories of Beef Gravy, (0.03 cup)
3 calories of Peas, frozen, (0.03 cup)
2 calories of Tomato Sauce, (0.03 cup)
2 calories of Del Monte Diced Tomatoes, No Salt Added, (0.03 cup)
1 calories of Mushrooms, cooked, (0.03 cup pieces)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
1 calories of Green Peppers (bell peppers), (0.03 cup, strips)
1 calories of Green Beans (snap), (0.03 cup)
0 calories of Celery, raw, (0.03 stalk, large (11"-12" long))
0 calories of Garlic, (0.07 tsp)
0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.07 tsp)
Calories per serving of Home made beef and chicken noggle vegetable soup
92 calories of Beef, top sirloin, (1.60 oz)
22 calories of Chicken Thigh, (0.27 thigh, bone and skin removed)
22 calories of Egg Noodles, enriched, (0.20 oz)
5 calories of Mixed Vegetables, frozen, (0.03 package (10 oz))
4 calories of Beef Gravy, (0.03 cup)
3 calories of Peas, frozen, (0.03 cup)
2 calories of Tomato Sauce, (0.03 cup)
2 calories of Del Monte Diced Tomatoes, No Salt Added, (0.03 cup)
1 calories of Mushrooms, cooked, (0.03 cup pieces)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
1 calories of Green Peppers (bell peppers), (0.03 cup, strips)
1 calories of Green Beans (snap), (0.03 cup)
0 calories of Celery, raw, (0.03 stalk, large (11"-12" long))
0 calories of Garlic, (0.07 tsp)
0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.07 tsp)
Calories in Similar Recipes
- A great on-the-fly recipe.
- Yummy and easy!
- A wonderful recipe that takes minimal prep time.
- Using lean top round, plain low-fat yogurt, and very little added salt makes this a heart-healthy di...
- No ham allowed Easter Dinner
- 20 minute delicious beef and vegetable dish
- A stir fry recipe that's sweet and savory and SO easy to make.
- too easy to make, tastes great!