Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 100.7
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 53.1 mg
Sodium 21.5 mg
Potassium 396.4 mg
Total Carbohydrate 18.6 g
Dietary Fiber 2.4 g
Sugars 0.6 g
Protein 3.8 g
Vitamin A 1.6 %
Vitamin B-12 2.1 %
Vitamin B-6 14.3 %
Vitamin C 28.9 %
Vitamin D 1.6 %
Vitamin E 1.0 %
Calcium 2.4 %
Copper 5.5 %
Folate 7.5 %
Iron 5.4 %
Magnesium 5.8 %
Manganese 9.5 %
Niacin 5.0 %
Pantothenic Acid 4.3 %
Phosphorus 8.1 %
Riboflavin 6.4 %
Selenium 7.4 %
Thiamin 6.9 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Latkes

View the full Latkes Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Latkes

52 calories of Potato, raw, (0.50 cup diced)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Flour, white, (0.02 cup)


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