Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 317.4
Total Fat 3.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.4 g
Cholesterol 3.3 mg
Sodium 1,312.7 mg
Potassium 1,176.9 mg
Total Carbohydrate 57.1 g
Dietary Fiber 16.9 g
Sugars 6.2 g
Protein 17.2 g
Vitamin A 47.5 %
Vitamin B-12 5.5 %
Vitamin B-6 12.6 %
Vitamin C 24.8 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 9.6 %
Copper 28.0 %
Folate 69.1 %
Iron 28.6 %
Magnesium 33.3 %
Manganese 62.7 %
Niacin 26.3 %
Pantothenic Acid 8.1 %
Phosphorus 37.3 %
Riboflavin 15.1 %
Selenium 9.2 %
Thiamin 31.6 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

213 calories of Beans, black, (0.94 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

18 calories of Pace Chunky Salsa Medium, (3.50 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

11 calories of Hunts Diced Tomato, Canned, (0.22 cup)

7 calories of Onions, raw, (0.13 large)

7 calories of Chicken Broth, (0.66 cup (8 fl oz))

6 calories of Carrots, raw, (0.25 medium)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Chili powder, (0.06 tbsp)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))

0 calories of Pepper, black, (0.03 tsp)


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