Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 427.5
Total Fat 18.4 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.5 g
Cholesterol 71.9 mg
Sodium 1,069.6 mg
Potassium 148.5 mg
Total Carbohydrate 37.7 g
Dietary Fiber 6.5 g
Sugars 10.0 g
Protein 22.9 g
Vitamin A 12.3 %
Vitamin B-12 16.0 %
Vitamin B-6 5.3 %
Vitamin C 18.2 %
Vitamin D 0.8 %
Vitamin E 1.6 %
Calcium 34.9 %
Copper 1.8 %
Folate 22.8 %
Iron 15.0 %
Magnesium 4.2 %
Manganese 0.6 %
Niacin 14.2 %
Pantothenic Acid 3.2 %
Phosphorus 22.1 %
Riboflavin 21.1 %
Selenium 18.2 %
Thiamin 19.8 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne

View the full Baked Penne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne

135 calories of Sauce, Barilla Spicy Pepper Pasta Sauce, (0.75 cup)

105 calories of Barilla Plus Penne, (1 oz)

73 calories of Ground beef, extra lean (15% fat) pan broiled, (1 oz)

54 calories of Mozzarella Cheese, part skim milk, (0.75 oz)

20 calories of Ricotta Cheese, part skim milk, (0.06 cup)

20 calories of Sour Cream, reduced fat, (0.06 cup)

17 calories of Parmesan Cheese, grated, (0.13 oz)

9 calories of Egg, fresh, whole, raw, (0.13 large)


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