Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 399.4 | Total Fat | 20.8 g |
|---|---|
| Saturated Fat | 5.8 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 11.8 g |
| Cholesterol | 34.5 mg |
| Sodium | 635.8 mg |
| Potassium | 537.6 mg |
| Total Carbohydrate | 44.9 g |
| Dietary Fiber | 5.4 g |
| Sugars | 5.1 g |
| Protein | 12.3 g |
| Vitamin A | 16.0 % | Vitamin B-12 | 4.4 % |
|---|---|
| Vitamin B-6 | 30.3 % |
| Vitamin C | 34.3 % |
| Vitamin D | 0.4 % |
| Vitamin E | 10.8 % |
| Calcium | 25.1 % |
| Copper | 15.2 % |
| Folate | 18.3 % |
| Iron | 11.8 % |
| Magnesium | 12.8 % |
| Manganese | 44.9 % |
| Niacin | 11.5 % |
| Pantothenic Acid | 7.0 % |
| Phosphorus | 23.2 % |
| Riboflavin | 14.3 % |
| Selenium | 11.7 % |
| Thiamin | 23.5 % |
| Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta w/ Roasted Eggplant and Garlic
View the full Pasta w/ Roasted Eggplant and Garlic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta w/ Roasted Eggplant and Garlic
200 calories of Pasta, cooked, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
60 calories of Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
52 calories of Eggplant, (1.50 cup (1" cubes))
45 calories of Garlic, (10 cloves)
20 calories of Red Ripe Tomatoes, (1.50 plum tomato)
18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))
12 calories of Balsamic Vinegar, (1.50 tbsp)
Calories per serving of Pasta w/ Roasted Eggplant and Garlic
200 calories of Pasta, cooked, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
60 calories of Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
52 calories of Eggplant, (1.50 cup (1" cubes))
45 calories of Garlic, (10 cloves)
20 calories of Red Ripe Tomatoes, (1.50 plum tomato)
18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))
12 calories of Balsamic Vinegar, (1.50 tbsp)
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