Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 484.5
Total Fat 12.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 127.9 mg
Sodium 550.2 mg
Potassium 1,898.3 mg
Total Carbohydrate 44.2 g
Dietary Fiber 8.4 g
Sugars 3.1 g
Protein 50.6 g
Vitamin A 151.9 %
Vitamin B-12 68.4 %
Vitamin B-6 71.2 %
Vitamin C 82.3 %
Vitamin D 3.3 %
Vitamin E 7.5 %
Calcium 12.6 %
Copper 39.1 %
Folate 18.0 %
Iron 49.0 %
Magnesium 30.5 %
Manganese 34.2 %
Niacin 54.4 %
Pantothenic Acid 18.7 %
Phosphorus 51.8 %
Riboflavin 38.9 %
Selenium 72.9 %
Thiamin 32.6 %
Zinc 69.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker pot roast

View the full Slow Cooker pot roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker pot roast

290 calories of Beef, top sirloin, (143.75 grams)

88 calories of Potato, raw, (0.75 small (1-3/4" to 2-1/2" dia.))

64 calories of Crushed Tomatoes, (199 grams)

12 calories of Carrots, cooked, (0.75 carrot)

6 calories of Onion (Raw), (0.50 oz)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic, (0.50 clove)

2 calories of Celery, raw, (0.75 stalk, small (5" long))

2 calories of Green Onion, raw, 1 stalk, (6 gram(s))


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