Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 179.0
Total Fat 1.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 208.2 mg
Potassium 813.3 mg
Total Carbohydrate 34.8 g
Dietary Fiber 6.3 g
Sugars 3.5 g
Protein 8.0 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 32.6 %
Vitamin C 103.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 9.1 %
Copper 12.4 %
Folate 15.7 %
Iron 11.7 %
Magnesium 13.2 %
Manganese 22.9 %
Niacin 9.9 %
Pantothenic Acid 8.2 %
Phosphorus 12.9 %
Riboflavin 6.0 %
Selenium 2.1 %
Thiamin 12.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spicy, curried potato and cauliflower soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spicy, curried potato and cauliflower soup

97 calories of Potato, raw, (0.83 small (1-3/4" to 2-1/2" dia.))

20 calories of Onions, raw, (0.33 cup, chopped)

17 calories of Chobani (Non-Fat Greek Yogurt - Plain), (0.17 serving)

14 calories of Cauliflower, cooked, (0.50 cup (1" pieces))

7 calories of Olive Oil, (0.17 1tsp)

3 calories of Garlic, (0.67 cloves)

3 calories of Rapulzel Vegan Vegetable Boullion with Sea Salt, (0.17 serving)

3 calories of Cumin seed, (0.33 tsp)

1 calories of Jalapeno Peppers, (0.33 pepper)

1 calories of Paprika, (0.05 tbsp)

1 calories of Coriander seed, (0.17 tsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Water, tap, (1.33 cup (8 fl oz))


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