Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 356.6
Total Fat 15.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 82.2 mg
Sodium 496.5 mg
Potassium 260.8 mg
Total Carbohydrate 31.1 g
Dietary Fiber 2.6 g
Sugars 0.8 g
Protein 22.8 g
Vitamin A 45.1 %
Vitamin B-12 0.8 %
Vitamin B-6 3.5 %
Vitamin C 8.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 4.9 %
Copper 3.7 %
Folate 4.3 %
Iron 11.1 %
Magnesium 3.6 %
Manganese 9.1 %
Niacin 3.2 %
Pantothenic Acid 1.6 %
Phosphorus 5.0 %
Riboflavin 2.1 %
Selenium 11.3 %
Thiamin 5.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tator Tot Hotdish

View the full Tator Tot Hotdish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tator Tot Hotdish

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

101 calories of Baked Tater Tots (9) pieces, (0.67 serving)

57 calories of Colby and Monterey Jack Cheese shredded, (0.17 cup)

48 calories of Egg Noodles, unenriched, (0.33 cup)

24 calories of Low Fat Cream of Mushroom Soup, (0.17 cup)

12 calories of Peas and carrots, frozen, (0.08 package (10 oz))

10 calories of Onions, raw, (0.17 cup, chopped)


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