Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 110.4
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 28.5 mg
Sodium 299.2 mg
Potassium 70.2 mg
Total Carbohydrate 18.2 g
Dietary Fiber 1.1 g
Sugars 1.8 g
Protein 6.1 g
Vitamin A 2.3 %
Vitamin B-12 0.7 %
Vitamin B-6 2.2 %
Vitamin C 0.2 %
Vitamin D 0.5 %
Vitamin E 0.6 %
Calcium 8.8 %
Copper 1.8 %
Folate 5.9 %
Iron 5.5 %
Magnesium 4.7 %
Manganese 6.4 %
Niacin 5.0 %
Pantothenic Acid 1.4 %
Phosphorus 7.5 %
Riboflavin 5.6 %
Selenium 9.2 %
Thiamin 8.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Corn Muffins

View the full Low Calorie Corn Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Corn Muffins

36 calories of Flour, white, (0.08 cup)

35 calories of Yellow Cornmeal, (0.08 cup)

17 calories of Precision Engineered, Whey Protein (Creamy Vanilla), (4 gram(s))

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Splenda, (0.50 tsp)

0 calories of Salt, (0.08 tsp)


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