Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 110.0
Total Fat 4.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 3.2 g
Cholesterol 0.0 mg
Sodium 48.9 mg
Potassium 486.4 mg
Total Carbohydrate 17.7 g
Dietary Fiber 2.7 g
Sugars 1.2 g
Protein 2.8 g
Vitamin A 5.7 %
Vitamin B-12 0.0 %
Vitamin B-6 13.0 %
Vitamin C 119.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 7.0 %
Copper 7.8 %
Folate 8.2 %
Iron 10.4 %
Magnesium 9.0 %
Manganese 24.0 %
Niacin 4.6 %
Pantothenic Acid 3.0 %
Phosphorus 7.3 %
Riboflavin 4.4 %
Selenium 2.0 %
Thiamin 7.5 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ginger garlic calabash

View the full ginger garlic calabash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ginger garlic calabash

46 calories of Onions, raw, (0.75 cup, chopped)

31 calories of Sunflower Oil (oleic), (0.25 tbsp)

16 calories of Gourd, white-flowered (calabash), cooked, (0.75 cup (1" cubes))

9 calories of Hot Chili Peppers, (0.15 cup, chopped or diced)

6 calories of Cumin seed, (0.25 tbsp)

2 calories of Ginger, ground, (0.50 grams)

1 calories of Garlic, (0.15 clove)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.