Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 84.2
Total Fat 3.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.0 g
Cholesterol 7.0 mg
Sodium 440.5 mg
Potassium 44.8 mg
Total Carbohydrate 6.8 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 1.0 g
Vitamin A 1.3 %
Vitamin B-12 1.9 %
Vitamin B-6 1.2 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 0.5 %
Copper 1.6 %
Folate 3.3 %
Iron 2.7 %
Magnesium 1.3 %
Manganese 10.9 %
Niacin 3.2 %
Pantothenic Acid 1.6 %
Phosphorus 1.7 %
Riboflavin 1.0 %
Selenium 4.1 %
Thiamin 2.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saffron Risotto

View the full Saffron Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saffron Risotto

31 calories of White Rice, short grain, cooked, (0.13 cup)

20 calories of White Wine, (1 fl oz)

20 calories of Olive Oil, (0.50 1tsp)

17 calories of Butter, unsalted, (0.17 tbsp)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

0 calories of Saffron, (0.06 tsp)


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