Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 145.3
Total Fat 13.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 9.0 g
Cholesterol 6.4 mg
Sodium 294.9 mg
Potassium 392.7 mg
Total Carbohydrate 4.6 g
Dietary Fiber 2.2 g
Sugars 0.4 g
Protein 4.6 g
Vitamin A 58.3 %
Vitamin B-12 1.1 %
Vitamin B-6 5.2 %
Vitamin C 49.8 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 7.1 %
Copper 4.1 %
Folate 38.9 %
Iron 10.0 %
Magnesium 4.6 %
Manganese 39.3 %
Niacin 11.1 %
Pantothenic Acid 2.8 %
Phosphorus 8.8 %
Riboflavin 8.8 %
Selenium 11.6 %
Thiamin 8.9 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ceasar salad

View the full ceasar salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ceasar salad

100 calories of Extra Light Olive Oil, (0.83 tbsp)

16 calories of Anchovy (anchovies), (0.17 can (2 oz))

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

9 calories of Mustard seed, yellow, (0.17 tbsp)

3 calories of Garlic, (0.67 cloves)

1 calories of Lemon Juice, (0.17 fl oz)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)


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