Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 35.8
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 18.8 mg
Sodium 142.8 mg
Potassium 25.1 mg
Total Carbohydrate 4.8 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 1.5 g
Vitamin A 0.6 %
Vitamin B-12 1.1 %
Vitamin B-6 0.5 %
Vitamin C 0.2 %
Vitamin D 0.6 %
Vitamin E 0.9 %
Calcium 2.7 %
Copper 0.3 %
Folate 1.9 %
Iron 1.2 %
Magnesium 0.6 %
Manganese 1.0 %
Niacin 0.8 %
Pantothenic Acid 1.0 %
Phosphorus 2.5 %
Riboflavin 3.0 %
Selenium 3.5 %
Thiamin 1.8 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Pancakes

View the full Homemade Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Pancakes

9 calories of Flour, white, (0.02 cup)

8 calories of Whole Wheat Flour, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Canola Oil, (0.04 tbsp)

4 calories of Buttermilk, lowfat, (0.04 cup)

1 calories of Brown Sugar, (0.08 tsp unpacked)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


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