Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 261.4
Total Fat 8.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.7 g
Cholesterol 142.5 mg
Sodium 524.5 mg
Potassium 266.0 mg
Total Carbohydrate 24.9 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 20.4 g
Vitamin A 3.4 %
Vitamin B-12 8.1 %
Vitamin B-6 24.3 %
Vitamin C 3.4 %
Vitamin D 3.3 %
Vitamin E 5.9 %
Calcium 3.3 %
Copper 5.2 %
Folate 16.2 %
Iron 10.9 %
Magnesium 8.7 %
Manganese 22.6 %
Niacin 41.9 %
Pantothenic Acid 11.8 %
Phosphorus 21.8 %
Riboflavin 12.5 %
Selenium 35.6 %
Thiamin 13.3 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice

View the full Chicken Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice

103 calories of White Rice, long grain, cooked, (0.50 cup)

76 calories of Chicken Breast (cooked), no skin, roasted, (62.50 grams)

36 calories of Egg, fresh, whole, raw, (0.50 large)

31 calories of Canola Oil, (0.25 tbsp)

10 calories of Sesame Oil, (0.25 1tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Soy Sauce, (0.50 tbsp)


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