Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 83.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 719.6 mg
Potassium 395.4 mg
Total Carbohydrate 19.3 g
Dietary Fiber 2.3 g
Sugars 6.7 g
Protein 2.1 g
Vitamin A 18.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 50.9 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 1.7 %
Copper 6.8 %
Folate 9.7 %
Iron 5.7 %
Magnesium 5.2 %
Manganese 11.8 %
Niacin 6.5 %
Pantothenic Acid 4.1 %
Phosphorus 5.0 %
Riboflavin 6.2 %
Selenium 3.6 %
Thiamin 9.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Tomato Soup

View the full Homemade Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Tomato Soup

29 calories of Red Ripe Tomatoes, (136.13 grams)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Flour, white, (0.04 cup)

6 calories of Onions, raw, (0.15 medium (2-1/2" dia))

6 calories of Green Peppers (bell peppers), (0.15 cup, chopped)

2 calories of Celery, raw, (0.15 stalk, large (11"-12" long))

0 calories of Pepper, white, (0.01 tsp)

0 calories of Salt, (0.10 tbsp)


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