Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories | 163.9 | Total Fat | 2.3 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 0.0 mg |
Sodium | 189.6 mg |
Potassium | 13.4 mg |
Total Carbohydrate | 22.8 g |
Dietary Fiber | 0.0 g |
Sugars | 14.1 g |
Protein | 1.3 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 4.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.7 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 2.7 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 2.7 % |
Selenium | 0.0 % |
Thiamin | 4.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in WW Lemon Cupcakes
View the full WW Lemon Cupcakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of WW Lemon Cupcakes
114 calories of Betty Crocker Moist Lemon Cake, dry mix, (0.67 serving)
20 calories of Cool Whip Lite, (1 serving)
0 calories of Sierra Mist free, (0.67 oz)
Calories per serving of WW Lemon Cupcakes
114 calories of Betty Crocker Moist Lemon Cake, dry mix, (0.67 serving)
20 calories of Cool Whip Lite, (1 serving)
0 calories of Sierra Mist free, (0.67 oz)