Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 426.2 | Total Fat | 26.5 g |
|---|---|
| Saturated Fat | 14.6 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 7.5 g |
| Cholesterol | 128.4 mg |
| Sodium | 765.5 mg |
| Potassium | 418.8 mg |
| Total Carbohydrate | 20.8 g |
| Dietary Fiber | 2.0 g |
| Sugars | 0.5 g |
| Protein | 25.7 g |
| Vitamin A | 17.5 % | Vitamin B-12 | 22.8 % |
|---|---|
| Vitamin B-6 | 10.7 % |
| Vitamin C | 11.1 % |
| Vitamin D | 1.0 % |
| Vitamin E | 7.8 % |
| Calcium | 38.0 % |
| Copper | 8.3 % |
| Folate | 12.2 % |
| Iron | 10.7 % |
| Magnesium | 10.3 % |
| Manganese | 14.3 % |
| Niacin | 11.1 % |
| Pantothenic Acid | 7.1 % |
| Phosphorus | 34.9 % |
| Riboflavin | 23.8 % |
| Selenium | 30.6 % |
| Thiamin | 10.5 % |
| Zinc | 19.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lasagne
View the full Lasagne Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lasagne
133 calories of Pasta, cooked, (1.33 oz)
133 calories of Ricotta Cheese, whole milk, (0.31 cup)
57 calories of Mozzarella Cheese, whole milk, (0.67 oz)
50 calories of Ground beef, lean, (0.67 oz)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
37 calories of Asiago Cheese, (0.33 oz)
36 calories of Romano Cheese, (0.33 oz)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
Calories per serving of Lasagne
133 calories of Pasta, cooked, (1.33 oz)
133 calories of Ricotta Cheese, whole milk, (0.31 cup)
57 calories of Mozzarella Cheese, whole milk, (0.67 oz)
50 calories of Ground beef, lean, (0.67 oz)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
37 calories of Asiago Cheese, (0.33 oz)
36 calories of Romano Cheese, (0.33 oz)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
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