Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 499.1
Total Fat 10.3 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.0 g
Cholesterol 112.8 mg
Sodium 1,682.6 mg
Potassium 236.8 mg
Total Carbohydrate 68.9 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 30.1 g
Vitamin A 4.7 %
Vitamin B-12 8.2 %
Vitamin B-6 20.6 %
Vitamin C 1.9 %
Vitamin D 1.6 %
Vitamin E 1.6 %
Calcium 4.7 %
Copper 1.8 %
Folate 3.0 %
Iron 21.2 %
Magnesium 6.1 %
Manganese 0.8 %
Niacin 39.9 %
Pantothenic Acid 8.5 %
Phosphorus 19.1 %
Riboflavin 10.3 %
Selenium 24.5 %
Thiamin 4.6 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Biscuits Casserole

View the full Chicken & Biscuits Casserole Recipe & Instructions
Submitted by: JESS.THEEWEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Biscuits Casserole

308 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (2 serving)

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

43 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.31 cup)

42 calories of Sour Cream, reduced fat, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Lea & Perrins, Worcestershire Sauce, (0.38 tsp)


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