Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 167.1 | Total Fat | 4.1 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 13.3 mg |
| Sodium | 835.6 mg |
| Potassium | 321.9 mg |
| Total Carbohydrate | 26.3 g |
| Dietary Fiber | 2.8 g |
| Sugars | 2.0 g |
| Protein | 6.5 g |
| Vitamin A | 20.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.2 % |
| Vitamin C | 15.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.6 % |
| Calcium | 8.1 % |
| Copper | 5.4 % |
| Folate | 3.8 % |
| Iron | 8.1 % |
| Magnesium | 4.3 % |
| Manganese | 12.2 % |
| Niacin | 5.0 % |
| Pantothenic Acid | 3.1 % |
| Phosphorus | 3.7 % |
| Riboflavin | 2.7 % |
| Selenium | 1.5 % |
| Thiamin | 4.0 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in tortillini Soup
View the full tortillini Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of tortillini Soup
106 calories of cheese tortellini, (0.33 cup)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
5 calories of Vegetable Broth, (0.33 cup)
3 calories of Garlic, (0.83 tsp)
3 calories of Celery, raw, (0.17 cup, diced)
1 calories of Baby Carrots, raw, (0.33 medium)
0 calories of Italian Seasoning, (0.83 tsp)
Calories per serving of tortillini Soup
106 calories of cheese tortellini, (0.33 cup)
47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)
5 calories of Vegetable Broth, (0.33 cup)
3 calories of Garlic, (0.83 tsp)
3 calories of Celery, raw, (0.17 cup, diced)
1 calories of Baby Carrots, raw, (0.33 medium)
0 calories of Italian Seasoning, (0.83 tsp)