Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 332.1
Total Fat 16.7 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.7 g
Cholesterol 96.9 mg
Sodium 329.5 mg
Potassium 455.9 mg
Total Carbohydrate 9.3 g
Dietary Fiber 0.6 g
Sugars 1.3 g
Protein 34.3 g
Vitamin A 2.1 %
Vitamin B-12 12.0 %
Vitamin B-6 24.3 %
Vitamin C 14.6 %
Vitamin D 0.2 %
Vitamin E 2.6 %
Calcium 10.6 %
Copper 4.9 %
Folate 2.3 %
Iron 8.9 %
Magnesium 7.3 %
Manganese 3.9 %
Niacin 31.3 %
Pantothenic Acid 8.5 %
Phosphorus 29.3 %
Riboflavin 19.8 %
Selenium 71.9 %
Thiamin 70.0 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Smoked Pork Fajita

View the full Smoked Pork Fajita Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Smoked Pork Fajita

226 calories of Pork Chops (pork loin), roasted, (4 oz)

35 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (0.25 serving)

30 calories of Olive Oil, (0.25 tbsp)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

4 calories of Lawry's Baja Chipotle Marinade, (0.25 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Garlic, (0.75 cloves)

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)


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