Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 88.4 mg
Sodium 806.5 mg
Potassium 305.4 mg
Total Carbohydrate 13.6 g
Dietary Fiber 1.4 g
Sugars 3.4 g
Protein 12.6 g
Vitamin A 9.9 %
Vitamin B-12 11.0 %
Vitamin B-6 8.5 %
Vitamin C 22.4 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.3 %
Copper 8.4 %
Folate 4.6 %
Iron 10.9 %
Magnesium 7.3 %
Manganese 8.2 %
Niacin 7.9 %
Pantothenic Acid 3.9 %
Phosphorus 9.2 %
Riboflavin 3.3 %
Selenium 26.1 %
Thiamin 4.8 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and crab ceviche

View the full Shrimp and crab ceviche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and crab ceviche

44 calories of Shrimp, cooked, (1.56 oz)

35 calories of Crab Supreme, imitation crab meat, (0.22 cup)

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

6 calories of Onions, raw, (0.11 large)

4 calories of Lime Juice, (0.06 cup)

3 calories of Garlic powder, (0.11 tbsp)

3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)

2 calories of Pepper, black, (0.11 tbsp)

0 calories of fresh cilantro, (0.03 cup)

0 calories of Salt, (0.06 tbsp)


No nutrition or calorie comments found.